How the Black Hole Said Cheese

Scientific American's chief features editor Seth Fletcher talks about his book Einstein's Shadow, an account of the long effort to image a black hole that recently came to fruition.

Join Our Community of Science Lovers!

Welcome to Scientific American’s Science Talk, posted on April 29th, 2019. I’m Steve Mirsky. On this episode:

CLIP

That’s Seth Fletcher. He’s the author of the book Einstein’s Shadow: A Black Hole, a Band of Astronomers, and the Quest to See the Unseeable. It’s an account of the long struggle to capture that image of a black hole that was announced on April 10th. As Seth is also Scientific American’s chief features editor, it was pretty easy to get him to sit down to talk about the book and the image.  


On supporting science journalism

If you're enjoying this article, consider supporting our award-winning journalism by subscribing. By purchasing a subscription you are helping to ensure the future of impactful stories about the discoveries and ideas shaping our world today.


FLETCHER SEGMENT

That’s it for this episode. Get your science news at our website, www.scientificamerican.com, where you can read Angus Chen’s story about how a miracle molecule can stabilize solar cells, improving their efficiency. Many of you will agree that it really is a miracle molecule when I tell you that it is, in fact, caffeine. One of the all-time best molecules, am I right, people?

And follow us on Twitter, where you’ll get a tweet whenever a new item hits the website. Our twitter name is @sciam. For Scientific American’s Science Talk, I’m Steve Mirsky. Thanks for clicking on us.

Seth Fletcher is chief features editor at Scientific American. His book Einstein's Shadow (Ecco, 2018), on the Event Horizon Telescope and the quest to take the first picture of a black hole, was excerpted in the New York Times Magazine and named a New York Times Book Review Editor's Choice. His book Bottled Lightning (2011) was the first definitive account of the invention of the lithium-ion battery and the 21st century rebirth of the electric car. His writing has appeared in the New York Times Magazine, the New York Times op-ed page, Popular Science, Fortune, Men's Journal, Outside and other publications. His television and radio appearances have included CBS's Face the Nation, NPR's Fresh Air, the BBC World Service, and NPR's Morning Edition, Science Friday, Marketplace and The Takeaway. He has a master's degree from the Missouri School of Journalism and bachelor's degrees in English and philosophy from the University of Missouri.

More by Seth Fletcher

Steve Mirsky was the winner of a Twist contest in 1962, for which he received three crayons and three pieces of construction paper. It remains his most prestigious award.

More by Steve Mirsky